Chicken Tikka Lababdar - £10.95
Spice Route's own version of Chicken Tikka Masala.
Pistachio Chicken Korma - £10.95
Delhi-style chicken korma in a pistachio sauce.
Chicken 65 - £9.95
A fiery hot fried chicken dish from Andhra Pradesh in South India.
Galinha Cafreal - £10.95
A Portuguese-influenced dish, chicken marinated in cider vinegar, ginger, grlic and chilli and cooked in coconut milk.
Chicken Mango Korma - £11.95
Chef's Signature Dish
an age-old favourite, the exquisite basmati rice layered with chicken or lamb with an exotic blend of spices and slow cooked in a sealed pot to retain all the alluring flavours.
Chicken - £10.95
Lamb - £11.95
Vegetable - £9.95
Rogan Josh - £11.95
Kashmiri Lamb Curry, North India's most famous export.
Nehari Nalli - £13.95
slow-cooked for 6-8 hours, melt-in-the mouth lamb shank in a rich tomato and onion sauce garnished with fried onions and fried Kashmiri chillies.
Rezala - £12.95
Marinated lamb rib chops from the Royal kitchens of East India in a rich white sauce containing almond puree.
Dalcha - £12.95
South India's answer to the well-known dhansak of Western India. Lamb cooked with lentils with a special combination of roasted spices.
Batak Narangi - £13.95
Marinated Greshingham duck breast, pan seared and served with a spiced orange and cinnamon sauce accompanied by crushed potatoes.
Classic Corner - Chicken £10.85 - Lamb £11.95
Jalfrazi - Chicken or Lamb
Bhuna - Chicken or Lamb
Do-piaza - Chicken or Lamb
Vindaloo - Lamb
Madras - Lamb
Fish and shellfish
Kakkaerachi Oolarthu - £11.95
Mussels in garlic and tamarind sauce from South India.
Jhinge ki kadi - £13.95
Tiger prawns in a poppy seed and cashew nut sauce,a regal dish from Hyderabad in South India.
Machli Nariyalwali - £13.95
grilled sea bass served with a lightly spiced south Indian style coconut broth.
Navrattan Korma - (9-Jewelled Korma) - £9.95
Named after the nine brightest courtiers of Mughal Emperor Akbar, nine types of vegetables in a silky smooth sauce.
Milloni Subzi - (Mixed Vegetable Curry) - - £9.95
A combination of vegetables in a tomato and onion sauce.
Methi Chaman - £9.95
Paneer (Indian cheese) in a spiced fenugreek and spinach sauce.
Faladari Kofta - (Apricot-stuffed Vegetable Dumplings) - £9.95
Vegetable dumplings filled with diced apricots and cooked in a creamy tomato sauce.
Chilli Paneer - (Indian cheese in a chilli sauce) - £9.95
Indian cheese in an Indo-Chinese style sauce with spring onions, sweet red and green peppers.